Angel’s Pasta *

Recipe By : unknown (5/20/96)
Serving Size : 4 Preparation Time :0:00
Categories : Desserts Fruits
Pasta/Noodles Sauces/Gravies

Amount Measure Ingredient — Preparation Method
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1 c strawberries — thinly sliced
1/3 c dark brown sugar — divided
3/4 c whipping cream
4 oz angel hair pasta
4 tbsp toasted hazelnuts — chopped

In a small bowl, gently toss the sliced berries and 1 tablespoon of the
sugar. Cover and set aside.
In a medium saucepan, mix the cream and the rest of the sugar. Bring to a
boil, stirring constantly. Lower the heat and simmer until the sugar has
dissolved, cream has turned light brown and mixture is smooth. Remove from
the heat.
Cook the pasta per package instructions, omitting the salt. Be sure to drain
the pasta completely.
Over medium heat, add the pasta to the sauce mixture and toss until coated.
Before serving, spoon the berries with their juice over the pasta and
sprinkle with the chopped nuts. Serve immediately.

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Popularity: 5% [?]