BRAN MUFFINS, JOYCE’S

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Breakfast

Amount Measure Ingredient — Preparation Method
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2 tb Shortening
1/4 c Molasses
1 Egg
1 c All bran
3/4 c Milk
1 c Flour
2 1/2 ts Baking powder
1/2 ts Salt

Mix well shortening and sugar, add egg and beat
well.Stir in all bran and milk and let set until most
of moisture is taken up.Sift to-gether flour salt and
baking powder and add to first mixture and stir only
until combined. Put in muffin pans and bake in 400 F
oven 30 min.

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