Title: CHOCOLATE PEANUT CLUSTERS
Categories: Candies, Microwave
Yield: 24 candies

1/2 c Milk Chocolate Chips
— (Hershey’s)
1/2 c Semi-Sweet Chocolate Chips
— (Hershey’s)
1 tb Shortening
-(do not use butter,
-margarine or oil)
1 c Unsalted, roasted peanuts

In small microwave-safe bowl, place milk chocolate chips, semi-sweet
chocolate chips and shortening. Microwave at HIGH (100%) 1 to 1-1/2
minutes or just until chips are melted and mixture is smooth when
stirred. Stir in peanuts. Drop by teaspoonfuls into 1-inch diameter
candy or petit four papers. Allow to set until firm. Store in airtight
container in cool, dry place. About 2 dozen candies.

Hershey’s is a registered trademark of Hershey Foods Corporation.
Recipe may be reprinted courtesy of the Hershey Kitchens.

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