Decorator Icing

Recipe By :
Serving Size : 1 Preparation Time :0:10
Categories : Desserts

Amount Measure Ingredient — Preparation Method
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1/4 c butter — softened
2 c powdered sugar — sifted
2 tbsps milk
1/2 tsp vanilla
food coloring

Cream butter; gradually add sugar, beating well. Add milk and vanilla,
mixing until smooth. Color if desired.

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Per serving: 1356 Calories; 47g Fat (30% calories from fat); 1g Protein; 240g
Carbohydrate; 127mg Cholesterol; 480mg Sodium

NOTES : This icing stays soft. DO NOT stack cookies.

Popularity: 3% [?]