Title: Dog Pooch Munchies
Categories: Dog biscuit
Servings: 6

3 c Whole wheat flour
1 ts Garlic salt
1/2 c Soft bacon fat
1 c Shredded cheese
1 Egg, beaten slightly
1 c Milk

1. Preheat oven to 400 F. degrees. 2. Place flour and garlic salt in a
large bowl. Stir in bacon fat. Add cheese and egg. Gradually add enough
milk to form a dough. Knead dough and roll out to about 1 inch thick. 3.
Use dog bone cookie cutter to cut out dough. Place on greased cookie
sheet. Bake about 12 minutes, until they start to brown. Cool and serve.

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