Title: Lemon-Crab Spread
Categories: Seafood, Appetizers,Mm-posted
Yield: 3 cups

1 lb Imitation crab meat (you can
-also use crabmeat, smoked
-fish, salmon, or any cooked
-white fish)
1/4 c Finely chopped chives
Finely grated rind of one
-lemon
1/2 t Lemon juice or to taste
1 c Sour cream
1/2 t Garlic powder
1/2 c Mayonnaise
1/2 t Salt

Separate crabmeat or fish with a fork until finely shredded.
In medium bowl, combine remaining ingredients. Add crabmeat; mix; chill.

Serve with crackers or dipping vegetables.

From the recipe files of suzy@gannett.infi.net

—–

Popularity: 3% [?]